Tag: restaurants

• Baking for Bookworms: Shirley Temples from Charlotte au Chocolat by Charlotte Silver

  June 5, 2015

  Baking for Bookworms

  baking, baking for bookworms, Charlotte au Chocolat, Charlotte Silver, cooking, dessert, grenadine, homemade grenadine, memoir, restaurants, Shirley Temple

  Charlotte Silver’s memoir has an extremely close relationship to food because it is the memoir of her childhood spent at her mother’s restaurant in Boston. She was, in fact, named after the French dessert Charlotte au Chocolat. Her favorite drink as a child was a Shirley Temple, and while as an adult she lost her…