Tag: spoon desserts

• Baking for Bookworms: Zabaglione from Renata Adler’s Speedboat

  September 25, 2015

  Baking for Bookworms

  baking for bookworms, Italian desserts, marsala wine, pudding, Renata Adler, Speedboat, spoon desserts, zabaglione, zabaione

  There’s not a whole lot of food mentioned by name in Adler’s book (review to come!), but the zabaglione was both intriguing and simple, so I decided to give it a try. It’s interesting that food isn’t mentioned specifically in the “novel” because everything else is remarked upon in great detail. But Jen, the protagonist,…